ILISH, SAY Bengalis, is delish. A bony freshwater fish, it is to the people of Bangladesh (where it is the official national fish) and the Indian state of West Bengal (which designates it the state ...
Ilish, the pride of Bangladesh’s rivers and the heart of its culinary culture, has once again slipped beyond the reach of ordinary consumers as prices surged dramatically at the century-old Mir Kadim ...
Hilsa fish from the Padma River in Bangladesh is heralded as a great delicacy of supreme quality, especially in the Indian state of West Bengal. Around September and October every year, the state’s ...
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