There's something irresistibly romantic about flour, sugar, eggs, milk and butter whisked together, cooked paper-thin and wrapped around savory or sweet ingredients. That's why crepes, those ...

Learn how to make French crepes with eight simple ingredients and just over 30 minutes. Enjoy your easy crepes recipe as a sweet or savory breakfast, brunch, or dinner, and you’ll feel like you’re ...

If you’re hungry for a Parisian getaway but just don’t have the time to get to France, cook yourself a crêpe. This feather-light pancake is the quickest way to transport you to the Gallic streets ...

From the Brittany region of France and the streets of Tokyo, to the multicultural city of Melbourne, the crêpe has withstood the test of time, geographical barriers and diverse palates. Délicieuses: ...

Born in Lima, Peru, and raised in both Kentucky and North Carolina, Alejandra Garcia has mastered the arts of ceviche, sweet tea and saying "ya'll." She currently lives in Marbella, Spain, and works ...

Crepes and galettes are a versatile, pancake-like dish that originated in France and can be enjoyed for breakfast, lunch or dinner. Crepes are made from flour, milk and eggs, which make them soft and ...

The French Chef's Julia Child shows how to prepare French Crepes. The French Chef's Julia Child shows how to prepare French Crepes. Child illustrates how to make a crepe batter in the blender, how to ...