Sourdough took the culinary world by storm a few years back, but this bubbly starter represents far more than a passing ...
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Honey oat sourdough bread

This Honey Oat Sourdough Bread combines rolled oats, honey, and active starter for a rustic, nutty loaf that’s just a little ...
If you're not ready to develop your baking skills, these 20 U.S. bakeries sell outstanding sourdough bread and are well worth ...
CEDAR RAPIDS — Tom Schmitt has a name for his sourdough starter: 'The Beast.' The Beast is the fermented wild yeast-filled dough Schmitt uses as the base for every loaf of sourdough bread he bakes at ...
Although my sourdough starter (or levain) was ready to go at the end of Thursday’s artisanal baking class, I realized I needed twice as much as I had prepared to complete my chosen recipe. So this ...
Experience California bakeries that preserve traditional sourdough, baking each loaf with time-honored techniques and care.
Mari Bakeshop in Calgary placed number one with the judges for two of their breads. Carson says the bakery 'hands down' won the 'manna from the gods' category. (Submitted by Elizabeth Carson - image ...