When it comes to making cakes, premade mixes can be a timesaver for busy home bakers. But using a boxed cake mix often yields a final result that tastes like the shortcut it is. There are some ...

Both sour cream and Greek yogurt contain lactic acid, which helps to activate the leavening agents in the cake mix (usually baking soda). In addition, lactic acid can break down the gluten structures ...

As someone who bakes a lot for work, I like to lean into low-lift, high-reward recipes when I bake for pleasure. Bonus points if it’s as stunning as it is easy to make. This classic sour cream pound ...

Making cakes from scratch isn't for everybody. The process involves many variables that can affect the final result. From measuring ingredients and using the right mixing techniques to ensuring the ...