In a large, high-sided skillet over medium heat, melt butter. Add onion and 1/2 teaspoon salt and cook, stirring occasionally ...
The Kitchn on MSN
We Tried 17 Tubs of Greek Yogurt — And the “Decadent” Winner Is What We’ll Stock in Our Fridge Forever
FAGE Total 5% Whole-Milk Plain Greek Yogurt has a wonderful airy, whipped texture that reminds our testers of cream cheese, ...
Simply Recipes on MSN
This is the best sugar substitute for baking, according to pastry chefs
Whether you’re making a batch of cookies, a dozen cupcakes, a cake, or muffins, sugar (either granulated, brown sugar, or a ...
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