Make easy Italian meatball sliders! Featuring meatballs, garlic butter, and parmesan cheese. A quick party snack or appetizer recipe. Smithsonian swaps Trump portrait at National Gallery, removes ...

A detailed method explains how to create rich, tender, and flavorful Italian meatballs, highlighting key steps and classic techniques that produce exceptional results. Tropical Cyclone Koji makes ...

The classic meatball sub is a staple Italian-American menu item, hearty and delicious year-round but especially during the cold winter months when good comfort food is a must. Many restaurant chains ...

"Skylark" by Paula McLain is the "GMA" Book Club pick for January. The historical fiction novel hits shelves Jan. 6 and focuses on two separate moments in the history of Paris, each of which explores ...

Everyone has a favorite meatball, in Italian families it's typically a grandmother who had a 'trick' that made her meatballs the BEST in the world. Sometimes those recipes were handed down, and ...

There are a few elements that make a meatball sub great. First, you need to have juicy, delicious meatballs. Next comes the sauce, which must be tasty and perfectly balanced between sweet and savory.

Italian meatballs are stuffed with tangy gorgonzola and fresh sauteed spinach and then braised in a simple spicy arrabbiata sauce. Use the flavorful meatballs to top a pile of pasta or stuff into a ...