Whole milk has been getting the spotlight in recent policy changes through the Whole Milk for Healthy Kids Act and updates to the Dietary Guidelines for Americans. Scott Higgins, CEO of the Ohio Dairy ...

A recent policy move by the Federal Communications Commission could reshape how farmers use drone technology in the field, ...

By Dusty Sonnenberg, CCA, Field Leader, a project of the Ohio Soybean Council and Soybean Check-off ...

Their instincts and physiology give cattle advantages that have historically helped them protect themselves. Their eyes are ...

Mild today, but then our weather pattern turns. We should end up with sun to start, but clouds will be building through the ...

Meters and seed plates: Inspect vacuum seals and brushes, and confirm that the correct seed disks, knockouts, and double eliminators are installed for your crop. For finger-pickup planters, ensure the ...

Dry fertilizer products are straightforward to determine the amount of nutrient applied in a recommended application. To ...

In the latest installment from the Beck’s Hybrids agronomic video series, Field Agronomist Luke Schulte takes a look at the profitability of adjusting starter fertilizer. Does greener or more vigorous ...

Today’s day of reports is by far the biggest USDA report day for the entire year. Today was the January monthly WASDE Report ...

Leasing portions of your land can be very beneficial, but signing that contract is not something you should take lightly. On ...

USDA this past week released the latest Dietary Guidelines for Americans. The guidelines, updated every five years, have ...

In cattle, sheep, goats, alpacas, llamas, deer, and similar ruminants, fermentation occurs in the foregut (rumen, C1, or pseudorumen). In monogastric or polygastric animals, these prebiotics are ...