“While it’s relatively easy to grow animal cells for mass food production you need to be able to grow them on something cheap ...

Yeast left over from brewing beer can be transformed into edible 'scaffolds' for cultivated meat – sometimes known as ...

Swinging Bridge Brewing Company in River Falls is selling the limited-edition cans to celebrate the Falcons' national title.

Many articles say craft beer is dying but short term course corrections have been a part of beer and it has always come out ...

Heineken's new €45m global R&D Center in the Netherlands focuses on brewing innovation, consumer needs, and future brewing ...

Opelika’s Red Clay Brewing Co. announced this week that it will close in March after 11 years in business. The brewery was ...

San Diego has long been a craft beer hotspot, anchored by a still-operating trailblazer that secured the city's first gold ...

“It’s been real. It’s been fun. It’s been real fun!” Cavendish wrote in a message shared on the business’s Facebook page.

If you love bold flavors and striking artwork, you'll find both in a can of this Indiana craft beer. Released in 2010, it has ...

How to make a beer just like they make it in the valley. This non-alcoholic beer can be made with just a few ingredients and ...

Public Brewing Company, 628 58th St. in Kenosha, has refreshed and expanded its food menu, rolling out an upgraded lineup ...

Broadview Heights resident Scott McCance and daughter Kate created and are producing a family recipe - hot pepper mustard - ...