Wisconsin’s love affair with cheese is well-represented in options like the Patty Melt – a half-pound of local beef smothered in fried onions, mozzarella, and American cheese, all embraced by thick, ...

Discover the best-kept secrets of Illinois seafood with these beloved but hidden shacks serving fresh catches and fried ...

Friday nights in Tennessee mean one thing: crispy, golden fish served hot and fresh alongside all the fixings that make this ...

From cod dinners to classic fish and chips, fans say these fast-food chains serve the best fried fish plates with sides.

Fried fish has a funny way of hijacking my itinerary and turning “one quick stop” into a full-blown coastal quest. Over a few ...

Savor the best fish fry hotspots in Iowa, where Fridays become a true community affair, offering crispy, flavorful fish and a ...

Every oil has a smoke point—the temperature at which it starts to break down Fried food often gets a bad rap—but it doesn’t have to. With the right oils, techniques, and ingredients, you can enjoy ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Haddock inhabit both the western and eastern sides of the North Atlantic Ocean. In the western North Atlantic closest to the U.S., they can be found from Newfoundland to as far south as New Jersey.