This video walks you through chef jean pierre’s luxurious take on chocolate truffles, turning simple ingredients into pure indulgence. You will see the melt, the mix, and the smooth shaping that makes ...

GameSpot may receive revenue from affiliate and advertising partnerships for sharing this content and from purchases through links. The new League of Legends trading card game takes familiar mechanics ...

Few locales match the romantic air of The City of Lights, but at Christmastime, Paris can be even more magical. That's certainly the case in Netflix's upcoming romantic comedy, Champagne Problems, set ...

Here at The Kitchn, we’re big fans of frozen dinner shortcuts: frozen fried chicken cutlets and meatballs in a cup deliver on flavor and ease. Turns out, we’re not the only ones who love them.

Magic: The Gathering has been running for literal decades, and while reprints will always keep making harder-to-find cards a little easier to collect, there are some cards so rare that they become ...

Hippolyte 'Chef Papi' Tavares has dreamed of opening a restaurant for 20 years. Magic Kitchen on Nauset Street will feature breakfast and lunch. Tavares, a native of Cape Verde, is planning to give ...

The chef died on June 17 in her Brooklyn home. Chef Anne Burrell died by suicide, ABC News confirmed. It's been just over five weeks since Burrell was found "unconscious and unresponsive" in her ...

Pack your bags (and knives) and get ready to head down south. It's been confirmed that Top Chef Season 23 will head to... the Carolinas. An announcement also teases what else is to come from the ...

When I was 18, I was let loose on a local magazine’s website — specifically, the food section — and told to follow my curiosity. I took that as editorial permission to be nosy. So naturally, one of ...

Spoiler season is underway for Magic: The Gathering's next set Edge of Eternities, which means many cardboard owners are theorycrafting around the new cards. One, in particular, feels like it's ...

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Erin DeJesus was most recently contributing editor of Eater, and has held various writing and editing roles at the brand since 2010. A James Beard Award winner, she particularly loves working on ...