Steel-Cut Oats: These are the least processed; hence, they are the healthiest option available. The groat is simply chopped ...

These fiber-rich and belly-filling oatmeal recipes range from savory oat risotto to baked and overnight oats — comforting, ...

Slow cookers make delicious and easy meals, but there are some food safety tips you need to keep in mind when using them, ...

Compare steel-cut oats and rolled oats to find out which one has more protein, fiber, and is better for digestion.

Oats serve as a multipurpose component, offering nutritional advantages and flexibility for a spectrum of meals—spanning ...

Overnight oats are quick, filling and ideal for busy mornings. Try these five easy ways to upgrade the classic recipe with ...

Rolled oats and old-fashioned oats are the same, so you can use them interchangeably. Instant oats are convenient but not ...

Chefs say that a pinch of salt is the secret to the best oatmeal, no matter what toppings you choose. A pinch of salt enhances oatmeal’s natural flavor and balances sweetness. Toasting oats before ...

A pinch of salt enhances oatmeal’s natural flavor and balances sweetness. Toasting oats before cooking can create a nuttier, chewier texture. Overnight oats offer a quick, customizable and energizing ...

Steel-cut oats are packed with fiber, protein, and nutrients, but they’re notoriously slow to cook. So, can soaking them overnight really deliver the creamy convenience of classic overnight oats?

I have a confession to make. Yes, I’m a registered dietitian and, no, I don’t completely love overnight oats. As trendy as they’ve been for years, they also have a proud history when you think about ...