Bring water and quinoa to a boil in a medium saucepan. Reduce heat, cover and simmer until the water is absorbed, about 15 minutes. Fluff with a fork and stir in cumin. Partially cover and set aside.
Quinoa, called “one of the world’s healthiest foods” is a whole grain (although it’s technically a seed) that cooks quick and can be eaten hot or cold. When cooking quinoa, it’s important rinse it ...
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