Join Josh and Ollie from Korean Englishman as they take on a two-day challenge to recreate authentic Korean fried chicken in ...

Mr Yoon Jong-gye is credited for developing “yangnyeom” chicken – fried chicken coated in a glossy red sauce. Read more at ...

Yoon Jong Gye wasn’t widely known outside his country, but his dish was the benchmark for Korean fried chicken overseas ...

Yoon Jong-gye, the founder of Mexican Chicken and widely regarded as the creator of Korea’s signature sweet-and-spicy fried ...

Somerville’s newest Korean fried chicken restaurant has moved into the former space of a family-run Mexican restaurant that closed two years ago after nearly three decades. K-Bok’s menu offers chicken ...

A popular Korean fried chicken chain is preparing to take a bite out of San Antonio. Bonchon announced its plans for its first location in the Alamo City, as part of the company’s four-city expansion ...

The government is introducing a weight labeling system to curb so-called "shrinkflation," where chicken specialty restaurants maintain prices while reducing weight. On the 2nd, the Korea Fair Trade ...

Wings used to be a cheap option when going out to eat or just buying them to cook at home, but those days are sadly long gone. I recently checked out raw party wings at my local grocery store and was ...

Nongshim’s ‘Potatochip K-Yangnyeom Chicken Flavor’ surpassed 1 million packs sold within two weeks of its launch. Nongshim announced on the 27th that the product, released on the 14th, has recorded ...