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Discovering the World of Culinary Arts at Le Cordon Bleu GD Goenka University: A Virtual Tour
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Inovinate on Instagram: "Omurice is a popular Japanese dish that combines Western and Japanese culinary styles. It consists of fried rice—often cooked with chicken, vegetables, and ketchup—wrapped in a thin, fluffy omelette and typically topped with ketchup or a savory sauce. The name comes from a blend of “omelette” and “rice.” Loved for its comforting flavors and visually appealing presentation, omurice is a staple in Japanese home cooking and casual restaurants, and it’s often featured in Jap
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andy on Instagram: "that’s new #italy #vatican #rome"
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